Camilla V Saulsbury
1) Chickpea flour cookbook: healthy gluten-free and grain-free recipes to power every meal of the day
Author
Publisher
Lake Isle Press
Pub. Date
[2015]
Language
English
Description
Say hello to the gluten-free flour of your dreams. Exceptionally high in protein, fiber, and iron, and gluten-free, grain-free, and low-glycemic, chickpea flour is the total package. The Chickpea Flour Cookbook is your go-to resource for using this tremendously versatile and nutritious pantry staple. Chickpea flour-also known as garbanzo bean flour, besan, and gram flour-is simply dried chickpeas ground into a fine flour ready to be incorporated into...
Author
Publisher
Robert Rose Inc
Pub. Date
2018.
Language
English
Description
"Thanks to the home air fryer, you can enjoy your favorite fried foods with just a fraction of the fat and calories and none of the messy cleanup. And now you can prepare your favorite fried foods (and so much more) quickly, with just a small number of familiar ingredients and minimal preparation. If that sounds too good to be true, think again, because the recipes are in your hands and are yours for the making. These creative recipes, which have...
Author
Publisher
Robert Rose
Pub. Date
2016.
Language
English
Description
"Savor utterly craveable air-fried versions of everything from classic onion rings, mozzarella sticks, coconut shrimp and buttermilk fried chicken to sweet potato chips, falafel, chicken fried steak, jelly donut holes and apricot hand pies."--Page 4 of cover.